Many of us have non-vegan partners, and this experience allowed my husband and I to enjoy a cooking class together that was customized to suit each of our preferences.

The company  – The Chef and the Dish – allows you to connect with international chefs and learn how to make a variety of different dishes, from the comfort of your own kitchen! I think it’s a great excuse for a date night with your partner or a friend, and would make an amazing gift (you can order gift certificates).

I wrote about the company in my first published article in a national newspaper and I’m beyond excited!! I really admire the premise behind this company and I enjoyed getting to know the founder, Jenn Nicken as I was researching / writing. She left her job at a major tech company to pursue her passion of starting a company in the food industry. She loves the idea of bringing people together over a meal and creating new traditions.

Check out the National Post piece here.


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